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Terlan Quarz Sauvignon DOC

This white wine from South Tyrol is one of the top Sauvignon Blanc compositions in the world. The Cantina Terlan Quarz Sauvignon offers fascinatingly multi-layered notes of mango, papaya, lime and red grapefruit in its bouquet. These exotic fruit aromas are complemented by herbal notes, recalling lemon grass, lemon balm, mint and green tea. This variety of fragrances is rounded off by hints of elderberry syrup, mineral notes of flint and discreet nuances of wood.

On the palate, this outstanding white wine is characterised by a fine texture and depth as well as a salty finish. The juicy fruit aromas and the delicate minerality unite to create a remarkably harmonious fullness.

The scintillating, straw yellow Cantina Terlan Quarz is regularly awarded top marks by wine critics from all over the world. In Robert Parker’s Wine Advocate, the Sauvignon Blanc is always given more than 90 points. You’ll want to discover this extraordinary taste experience with oysters, salmon tartare and green apple risotto with crispy brook trout fillet. It also goes beautifully with herb-crusted lamb with braised asparagus and ripened goat’s cheese.

Wine type:
Weißwein
Taste:
dry
Vintage:
2022
Ageing Potential:
2030
Region:
Südtirol
Country:
Italia
Vineyard/Brand :
Grape variety:
100% Sauvignon Blanc
Alcohol content:
13,5  % by volume
Total acidity:
6,8 g/l
Residual sugar:
2,7 g/l
Recommended drinking temperature:
12-14 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Importeur/Abfüller:
Kellerei Cantina Terlan
Silberleitenweg 7
39018 Terlan (BZ)
Italien
Kellerei Terlan

Mitten im Weinbaugebiet Terlan wurde im Jahr 1893 eine der ersten Genossenschaften Südtirols gegründet. Damals setzten sich 24 Weinbauern das Ziel der gemeinsamen Produktion und Absatzförderung. Heute gehört die Kellerei Terlan mit ca. 100 Mitgliedern, einer Anbaufläche von 150 ha und einer Gesamtproduktion von 1,2 Mio. Flaschen zu den kleineren Betrieben des Landes. Die überschaubare Größe trägt wesentlich zur Qualitätssicherung bei. Unter der sachkundigen Kontrolle des Önologen Rudi Kofler reifen im modernen Kellereitbetrieb 70% Weiß- und 30% Rotweine, die allesamt die DOC Klassifizierung haben.

Terlaner Weine haben die Besonderheiten von Klima und Boden in sich gespeichert. Bei ihrem sorgsamen Ausbau wird größter Wert auf die Erhaltung und Betonung des Gebietstyps gelegt. Das Ergebnis sind unverwechselbare, sehr eigenwillige Weine, die sich durch Frucht und Rasse, aber auch durch bestechende Dichte und Langlebigkeit auszeichnen.

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