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Bergsig Sauvignon Blanc

The bouquet of the Bergsig Sauvignon Blanc unites notes of gooseberries, paprika and fresh citrus fruit. This invigorating white wine from South Africa is aromatic on the palate, with a good structure and length and a fine minerality as well. To preserve this wine’s enormous freshness, the grapes were harvested by hand early in the morning, and the wine was subsequently aged in stainless steel tanks. The Bergsig Sauvignon Blanc is a lovely, carefree taste experience from South Africa.

Wine type:
White wine
Taste:
trocken
Vintage:
2023
Ageing Potential:
2026
Region:
Breede River
Country:
South Africa
Vineyard/Brand :
Grape variety:
Alcohol content:
13,0  % by volume
Total acidity:
6,1 g/l
Residual sugar:
2,3 g/l
pH:
3,51
Recommended drinking temperature:
10 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Importer:
Joh. Eggers Sohn GmbH
Konsul-Smidt-Str. 8 J
28217 Bremen
Deutschland
Bergsig Estate

Bergsig Estate liegt im Tal des Breede River gut 100 Kilometer östlich von Kapstadt und befindet sich bereits in sechster Generation im Besitz der gastfreundlichen Winzerfamilie Lategan. Ihr jüngster Spross De Wet Lategan hat es sich auf die Fahnen geschrieben, die Gewächse des Estates nicht nur besonders gut, sondern noch jederzeit erschwinglich zu machen. „De Wet macht eine bewundernswerte Serie von wirklich preiswerten Weinen, die von Jahrgang zu Jahrgang noch besser werden“, bescheinigt ihm Südafrikas bedeutendster Weinkritiker John Platter. Und in der Tat dürfte es ausgesprochen schwierig sein, derart gute südafrikanische Estate-Weine zu günstigeren Preisen zu bekommen.

Product recommendation

Bergsig Cabernet Sauvignon
CELLAR TREATMENTGrapes were picked at 23 - 24 °B. Pumped over during fermentation to extract maximum colour and flavour. Malolactic fermentation was completed before oak maturation in small French and American barrels for up to 24 months.TASTING NOTESAn elegant wine with deep ruby colour, plums and red berry fruit, and smoothly integrated tannin. Accessible now, but well enough structured for 4+ years ageing potential. The ideal wine to serve with roasts, venison and mature cheeses.

Content: 0.75 litre (€14.00* / 1 litre)

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Bergsig Chardonnay
CELLAR TREATMENTGrown on mountain slopes, the grapes were picked at 23 - 25 °B. Fermented and matured on the lees for 9 months in a combination of new French and American small oak barrels, for added richness and flavour.TASTING NOTESThe best selling white wine on the estate, and a multiple award winner. With complex fragrance and flavours of buttered toast, caramel and citrus, and a very long, lingering finish, it has the ability to age 2 - 3 years. A powerful wine, and the most food compatible one in Bergsig's range.

Content: 0.75 litre (€13.00* / 1 litre)

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Bergsig Chenin Blanc
This Chenin Blanc from South Africa has a stimulating bouquet with an abundance of lime and nuances of guava. It is fruity and fresh on the palate, complemented by a pleasant acidity with a piquant finish. The expressive white wine was aged in stainless steel tanks.Enjoy this wine made from the typical South African Chenin Blanc grape variety with fish, poultry or pasta dishes. It is an uncomplicated, invigorating taste experience from the winery in the Breede River Valley, situated between the Drakenstein and Hex River mountains.

Content: 0.75 litre (€11.00* / 1 litre)

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Bergsig Pinotage
CELLAR TREATMENTThe grapes were picked at 23 °B. Pumped over during fermentation to extract optimum colour and flavour. Malolactic fermentation was completed prior to 24 months maturation in new small barrels, mainly American, small portion French.TASTING NOTESThe best selling red wine in the range. Has vanilla-spiced ripe berry and plum flavours, backed by a well-textured tannin structure. This rounded, generous wine is a traditional South African variety. Has 4+ years ageing potential. Enjoy with venison and game birds, or well-matured meat.

Content: 0.75 litre (€14.53* / 1 litre)

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Backsberg Sauvignon Blanc
This wine has a straw colour with light green tones. Bursting with aromas of gooseberry and passion fruit, this lively Sauvignon Blanc matches aromatic intensity with freshness and balance. The characters of lime and nettle predominate on the palate, cleverly matching fruit sweetness with natural acidity.Backsberg Sauvignon Blanc is an ideal accommodation to all occasions and with a variety of foods - especially salads, cold meats, chicken and fish.

Content: 0.75 litre (€12.93* / 1 litre)

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Delheim Sauvignon Blanc
This 100% Sauvignon Blanc from the South African winery Delheim offers on the nose fresh notes of citrus and passion fruit. On the palate this elegant white wine from the Stellenbosch region shows a fine minerality and a crisp acidity. An invigorating, fruity Sauvignon Blanc, you should enjoy now. Vegan friendly.

Content: 0.75 litre (€10.87* / 1 litre)

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The sauvignon loves the coolness of the nearby ocean, located only 25 km away from the vineyards of the sauvignon blanc. Thus, the average temperature here in the summer does not exceed about 22 ° C. In addition, opted for a planting on the southern slopes, which are in the southern hemisphere the coolest. This produces grapes with a wonderful freshness, perfect for a nice Sauvignon. By a slow cool fermentation process it gets his special fruit, so typical of sauvignon blanc. By a maturation on the yeast cells of a few months he will be extra strength and character, with a wonderful, exciting Sauvignon Blanc as a result.Colour: straw-yellowOpen aroma of passionfruit, pear and a hint of citrus, wonderfull aromatic.An open and exotic flavor of green figs, a hint of rhubarb, minerals and flint, with a large fresh finish.

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Bergsig Chardonnay
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