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Dönnhoff Weißburgunder

€13.75 *

Content: 0.75 litre (€18.33* / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 2-3 working days

Prices incl. VAT plus shipping costs

Product number: 2013014

Available, delivery time 2-3 working days

from 1 bottle

€13.75*

€18.33* / 1 litre
from 6 bottles

€13.25*

€17.67* / 1 litre
bottle
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Der Dönnhoff Weißburgunder stammt aus der Region Nahe, in Deutschland. Etwa vier Monate reifte er im großen Holzfass aus deutscher Eiche. Die per Hand selektierten Trauben stammen von Reben, die zwischen 20 und 30 Jahre alt sind, gewachsen in den Hanglagen der Mittleren Nahe auf vulkanischem Verwitterungsboden und Lößlehm.

Im Bouquet des Weißweins finden sich Aromen von Birne und Apfel. Dieser trockene Weißburgunder aus Rheinland-Pfalz bietet eine feine Würze, ist herrlich frisch, animierend und bietet eine ausgewogene Säure.

Servieren Sie den Dönnhoff Weißburgunder von dem Weingut Hermann Dönnhoff zu Geflügel und Lachsgerichten bei einer empfohlenen Trinktemperatur von 8-10 °C.

Wine type:
Weißwein
Taste:
trocken
Vintage:
2022
Ageing Potential:
2027
Region:
Nahe
Country:
Germany
Vineyard/Brand :
Weingut Hermann Dönnhoff
Grape variety:
Weissburgunder
Alcohol content:
12,5  % by volume
Total acidity:
6,0 g/l
Residual sugar:
0,6 g/l
Recommended drinking temperature:
8-10 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Bottler:
Weingut Dönnhoff
Bahnhofstraße 11
55585 Oberhausen an der Nahe
Weingut Hermann Dönnhoff

Das Weingut Hermann Dönnhoff liegt in der Gemeinde Oberhausen im deutschen Anbaugebiet Nahe, Rheinland-Pfalz. Das Gut hat eine lange Geschichte, denn Weinbau wird in der Familie seit zweihundert Jahren betrieben. Namensgeber Herrmann Dönnhoff Senior hatte eine große Leidenschaft für den Riesling und schenkte der Weinbereitung hohe Beachtung. Er investierte beim Kauf in beste Lagen in der Umgebung. Sein Sohn Hermann Dönnhoff Junior setzte diese Tradition fort, und als dessen Nachkomme Helmut Dönnhoff 1971 mit 22 Jahren seinen ersten Jahrgang vinifizierte, hatte sich der Betrieb schon als reines Weingut einen Namen gemacht.

Das Weingut Hermann Dönnhoff zählt heute zu den absoluten Spitzenwinzern Deutschlands. Die Weingärten umfassen 26 Hektar Rebfläche in den Einzellagen Kahlenberg, Krötenpfuhl, Mollenbrunnen und Osterhöll (Bad Kreuznach), Hermannshöhle (Niederhausen), Dellchen und Kirschheck (Norheim), Brücke im Alleinbesitz, Felsenberg, Kieselberg und Leistenberg (Oberhausen), sowie Felsenberg und Kupfergrube (Schloßböckelheim). Die Böden sind mit Grauschiefer, Porphyr und Melaphyr sowie Vulkanverwitterung durchsetzt und sind der Garant für außergewöhnliche Weine. Die Weinberge sind zu drei Vierteln mit Riesling, das restliche Viertel mit Grauburgunder und Weißburgunder bestockt.

Das Weingut Hermann Dönnhoff setzt auf die klassische Weinbereitung in alten Eichenholzfässern. Wie die Rieslingweine erlangten auch die Eisweine im In- und Ausland Kultstatus. Jährlich werden rund 150.000 Flaschen Wein produziert. Dönnhoff-Weine brillieren Jahr um Jahr mit Dichte, Raffinesse und Mineralität.

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