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That's Neiss Rot trocken

€13.50 *

Content: 0.75 litre (€18.00* / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 2-3 working days

Prices incl. VAT plus shipping costs

Product number: 2014196

Available, delivery time 2-3 working days

from 1 bottle

€13.50*

€18.00* / 1 litre
from 6 bottles

€12.90*

€17.20* / 1 litre
bottle
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The That’s Neiss1 Rot trocken (dry) offers wine connoisseurs a wonderfully multi-faceted bouquet with notes of cocoa, red pepper, spicy ratatouille and fruity berry aromas. This red cuvée, consisting of Cabernet Sauvignon and Cabernet Franc, comes from the northern Palatinate. It is well-balanced, not too heavy and has a pleasantly soft finish. Depending on the typical character of each vintage, this blend is complemented by local grape varieties or Shiraz.

The THAT’S NEISS1 Rot trocken (dry) matured for 9 to 12 months in barriques. It is a lovely example of Rhineland-Palatine viticulture that offers a variety of taste experiences in addition to Riesling wines. This wine is also vegan-friendly.

(1Translator’s note: The word ‘NEISS’ in German is pronounced like the word ‘NICE’ in English.)

Wine type:
Red wine
Taste:
dry
Vintage:
2019
Ageing Potential:
2027
Region:
Pfalz
Country:
Germany
Vineyard/Brand :
Weingut Neiss
Grape variety:
Cabernet Sauvignon
Cabernet Franc
Alcohol content:
13,5  % by volume
Total acidity:
6,3 g/l
Residual sugar:
7,1 g/l
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Importeur/Abfüller:
Weingut Neiss GbR
Hauptstr. 91
67271 Kindenheim
Weingut Neiss

Im Norden der Pfalz, in Kindenheim, liegt das Weingut Neiss. Seit sechs Generationen lebt und arbeitet die Familie Neiss hier und seit 1959 ist das Weingut Neiss in Familienbesitz. Als 1997 Axel Neiss das väterliche Weingut übernahm, galt es, viele Veränderungen anzugehen. Der junge Mann, der eine Ausbildung zum Winzer absolviert hatte und anschließend Önologie in Geisenheim studierte, brachte aus mehreren Auslandsaufenthalten ein umfassendes Fachwissen ins Unternehmen. Gepaart mit innovativen Ideen baute er den Betrieb komplett um und verhalf dem unstrittig vorhandenen großen Lagenpotenzial der besten Kindenheimer Weinberge zu einem enormen Qualitätssprung.

Bei Neiss werden 15 Hektar Rebfläche bewirtschaftet, die sich aufteilen in eine Hälfte Riesling und weiße Burgunderreben und auf der anderen Hälfte rote Trauben, hier vorwiegend Spätburgunder. Das faszinierende Aroma der Weine von Neiss geht auch auf die großen Rebstock-Bestände der alten Weinberge zurück, die zum Teil bis zu 40 Jahre alt sind. Neiss Senior hat sie in den 70er Jahren gepflanzt und sie liefern auch heute hervorragende Qualitäten. Auf den mineralhaltigen Kalksteinböden gedeihen kraftvolle Weine mit feiner Säurestruktur. Der Erfolg gibt Axel Neiss recht: beim Gault Millau wurde das Weingut 2011 mit drei Trauben ausgezeichnet für seine roten und weißen Weinkreationen. Das Weingut Neiss arbeitet zudem umweltbewusst. Es ist Mitglied bei FAIR’N GREEN, dem Siegel für nachhaltigen Weinbau.

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That's Neiss Weiss trocken
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Nice pun, nice wine: This cuvée from the Palatinate, consisting of Chardonnay, Pinot Blanc and Pinot Gris, has a lot to offer. The That’s Neiss Weiß trocken (dry) unites the finesse of Pinot Blanc, the exoticism of Chardonnay and the power of Pinot Gris to create a unique aroma. Notes of fresh grapefruit and lemon and nuances of white blossoms harmonise perfectly with the light minerality.This powerful and simultaneously accessible blend was aged for 4 to 6 months in old barriques and large wooden casks. No doubt: THAT’S NEISS1. (1Translator’s note: The word ‘NEISS’ in German is pronounced like the word ‘NICE’ in English.)

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That's Neiss Rose
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The grapes for the That's Neiss Rosé are picked selectively by hand and directly mashed in order to release the tannins and the pigments. The grape juice is extracted using the traditional maceration system (saignée procedure). The extracted must has a light pink colour and is subsequently aged in stainless steel tanks, resulting in a wine that has a wonderfully fresh bouquet and is simultaneously powerful, fruity and slightly spicy. The That's Neiss Rosé is a cuvée consisting of local grape varieties that are refined with international high-quality grape varieties such as Cabernet Franc and Cabernet Sauvignon. On the palate, this rosé impresses with a stimulating acidity, rounded off by subtle tannins.Enjoy the That's Neiss Rosé well-chilled with light summer dishes.

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Neiss Bockenheim Spätburgunder trocken
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The Neiss Spätburgunder trocken (dry) from the Bockenheim vineyards was aged in repeatedly used barriques and large wooden casks. This red wine from the Palatinate has a wonderfully multi-layered bouquet offering intense notes of red berries, along with fine juniper aromas. On the palate, this Spätburgunder is dry, showing an excellent structure and great power. It is a fine taste experience from the Rhineland-Palatinate.

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Neiss Grauburgunder vom Kalkstein
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Neiss Riesling trocken
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Wonderfully fresh notes of grapefruit and lemon and nuances of fresh grass unite to create the Neiss Riesling dry. On the palate, this white wine from the northern Palatinate offers a beautifully racy acidity and a defining minerality.This pure varietal Riesling comes from different vineyards of the estate, located at the beginning of the German Wine Route (Deutsche Weinstrasse). The Riesling vine is a grape variety that ripens slowly and shows an expressive acidity. It is therefore ideal for the cooler climate and the late autumn sun which are predominant in the northern Palatinate.The wine was aged in stainless steel tanks. You’ll want to discover this invigorating white wine from the Neiss estate.Für Glühweinliebhaber, die das aromatische Heißgetränk lieber selbst zubereiten möchten, ist der ausdrucksstarke Riesling vom Weingut Neiss genau die richtige Wahl.

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