Peter Zemmer Furggl Lagrein Reserve DOC

€23.90*

Content: 0.75 litre (€31.87* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1535302

Available, delivery time 2-3 working days

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Description In the South Tyrolean “Unterland”, in the middle of the valley, surrounded by orchards and vineyards near the river Adige li… More

In the South Tyrolean “Unterland”, in the middle of the valley, surrounded by orchards and vineyards near the river Adige lies the traditional winery Peter Zemmer. The Lagrein Reserve is a wonderful creation from the autochthonous variety.

The characterful red wine has a garnet red color with purple hues. On the nose, a gorgeous multifaceted bouquet, with notes of violets, dark chocolate, berries, licorice and vanilla. On the palate, velvety, with a clear structure and supple, soft tannins.

The wine comes from selected individual vineyards. 15 months the Lagrein Reserve matured in barrique-barrels, after the assemblage ten months in large oak barrels. This was followed by a six-month aging on the bottle. The wine is thanks to this long maturation phase remarkably balanced.

Enjoy this fine wine with red meats, game dishes or spicy cheese.

Wine type:

Red wine

Taste:

trocken

Vintage:

2021

Ageing Potential:

2031

Region:

Südtirol

Country:

Italia

Vineyard/Brand :

Peter Zemmer

Grape variety:

Lagrein

Alcohol content:

13,5 % by volume

Total acidity:

4,8 g/l

Residual sugar:

2,5 g/l

Recommended drinking temperature:

18 °C

Closure:

Cork, natural

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Bottler:

Weingut Peter Zemmer
Weinstraße 24
39040 Kurtinig an der Weinstraße
Italien

Reviews

In the South Tyrolean “Unterland”, in the middle of the valley, surrounded by orchards and vineyards near the river Adige lies the traditional winery Peter Zemmer. The Lagrein Reserve is a wonderful creation from the autochthonous variety.

The characterful red wine has a garnet red color with purple hues. On the nose, a gorgeous multifaceted bouquet, with notes of violets, dark chocolate, berries, licorice and vanilla. On the palate, velvety, with a clear structure and supple, soft tannins.

The wine comes from selected individual vineyards. 15 months the Lagrein Reserve matured in barrique-barrels, after the assemblage ten months in large oak barrels. This was followed by a six-month aging on the bottle. The wine is thanks to this long maturation phase remarkably balanced.

Enjoy this fine wine with red meats, game dishes or spicy cheese.

Wine type:

Red wine

Taste:

trocken

Vintage:

2021

Ageing Potential:

2031

Region:

Südtirol

Country:

Italia

Vineyard/Brand :

Peter Zemmer

Grape variety:

Lagrein

Alcohol content:

13,5 % by volume

Total acidity:

4,8 g/l

Residual sugar:

2,5 g/l

Recommended drinking temperature:

18 °C

Closure:

Cork, natural

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Bottler:

Weingut Peter Zemmer
Weinstraße 24
39040 Kurtinig an der Weinstraße
Italien

Peter Zemmer

Seit 1928, dem Gründungsjahr des Familienweingutes, gehört der Weinbau zur Geschichte der Familie Zemmer. Die Begeisterung zum Wein ist auch bei der dritten Generation fest verankert und spiegelt sich heute in erstklassigen Produkten wider. Das Weingut Peter Zemmer liegt im Südtiroler Unterland in der Mitte des Tales des Flusses Etsch. Der Ort Kurtinig an der Südtiroler Weinstraße zählt heute mit seinen rund 600 Einwohnern zu den kleinsten Gemeinden Südtirols. Er ist die Heimat des Weingutes Peter Zemmer und liegt an der südlichen Landesgrenze zum Trentino.

Das Klima ist in den Hochlagen alpin aber gleichzeitig in den Tälern oft mediterran. Die verschiedenen Lagen, die unterschiedlichen Böden und die vielen Mikroklimas ermöglichen bei Peter Zemmer den Anbau eines sehr breiten Spektrums an Rebsorten. Durch die sorgfältige und schonende Nutzung dieser einmaligen Terroirs reifen Trauben heran, die einzigartige Weine hervorbringen. Neben der einheimischen Rebsorte Lagrein setzt Peter Zemmer beim Anbau auch auf die Rebsorten Gewürztraminer, Chardonnay und Pinot Grigio sowie Weißburgunder.

Zur Homepage von Peter Zemmer

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