Skip to main content

Mabis Oropasso Chardonnay Garganega

This blend consisting of Garganega, a grape variety typical of Veneto, and Chardonnay is redolent of citrus and yellow-fleshed fruit along with lovely floral notes. The Mabis Oropasso Chardonnay Garganega is fresh, showing minerality and a good balance on the palate, with a fine structure.

This white wine from Italy was aged in stainless steel tanks and is an intense straw yellow with green glints in the glass. Enjoy this wine from Veronese vineyards with pasta varieties, risotto, fish dishes, white meat or ripe cheese.

Wine type:
Weißwein
Taste:
trocken
Vintage:
2023
Ageing Potential:
2026
Region:
Veneto
Country:
Italia
Vineyard/Brand :
Grape variety:
Garganega
Chardonnay
Alcohol content:
13,0  % by volume
Total acidity:
5,5 g/l
Residual sugar:
5,3 g/l
Recommended drinking temperature:
9-10 °C
Closure:
Cork, natural
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Bottler:
MABIS s.r.l.
Via Avv. Ceola 20
37047 San Bonifacio (Verona)
Italien
Biscardo - Mabis

Die italienische Familie Biscardo betreibt seit mehr als 100 Jahren erfolgreich Weinanbau in der größten Weinregion Italiens: in Venetien. Hinter der Kollektion Mabis stehen die Brüder Maurizio und Martino Biscardo, die den Familienbetrieb von Soave aus, der berühmten kleinen Stadt in der Provinz Verona, führen. Die ersten Buchstaben ihrer Vor- und Zunamen ergeben den Namen von Mabis.

Weine von Mabis sind bekannt für ihre hohe Qualität und Zugänglichkeit sowie ihr ausgezeichnetes Preis-Leistungs-Verhältnis. Natürlich setzen die Winzer dabei vornehmlich auf die Rebsorten, die ihre Heimatregion auszeichnen. So prägt Trebbiano di Lugana als autochthone Rebsorte Norditaliens den Mabis Morena Lugana DOC. Die Rebsorten Corvina aus der Talebene von Verona, Rondinella, ebenfalls aus dem Veneto, und Molinara, deren Hauptanbaufläche in der Nähe des Gardasees liegt, verleihen dem Mabis Amarone della Valpolicella Classico seinen einzigartigen Geschmack. Zwei ausdrucksstarke Beispiele für die Qualität und regionale Verbundenheit von Mabis.

Product recommendation

Lenotti Colle dei Tigli Bianco Veneto
Fruity aromas of peach and apple characterize the bouquet of the Lenotti ‘Colle Dei Tigli’ Bianco Del Veneto I.G.T., complemented by fine floral fragrances. On the palate, this fresh white wine is full-bodied, dry, clear structured and well-balanced. This blend consisting of the Cortese and Garganega grape varieties comes from centuries-old vineyards in the moraine region south of Lake Garda. The Northern Italian white wine is of a straw yellow colour with green glints.It is an ideal accompaniment to starters, first light courses of a set menu, fish dishes and white meat. The Lenotti ‘Colle Dei Tigli’ Bianco Del Veneto I.G.T. is also a real pleasure as an aperitif.

Content: 0.75 litre (€8.33* / 1 litre)

From €6.25*
Tenuta Sant Antonio Scaia Bianca Garganega Chardonnay
The Scaia Bianca Garganega Chardonnay is a cuvée consisting of Garganega and Chardonnay grapes. With the Scaia line, the Castagnedi brothers from the Tenuta Sant Antonio estate created innovative wines - a modern interpretation of the great tradition of the Tenuta Sant’Antonio winery. The hand-picked grapes are gently pressed and aged in stainless steel tanks at low, controlled temperatures, resulting in pleasantly fresh and aromatic wines. The Scaia Bianca is redolent of white acacia blossoms, jasmine, citrus fruit, apples and pears, along with light notes of banana.Thanks to its distinctive but well-balanced acidity, the wine is fresh and soft on the palate. Serve this unique white wine as an aperitif with starters with fish, salads, vegetable risotto, pasta dishes or fish with light sauces.

Content: 0.75 litre (€12.60* / 1 litre)

From €9.45*
Anselmi Capital Foscarino Veneto IGT
The Anselmi Capital Foscarino Veneto is a cuvée consisting mainly of Garganega and smaller percentages of Chardonnay. This fresh and aromatic wine from Italy is wonderfully light and simply delicious. Its bouquet offers notes of apricots, pineapple and sweet melon, along with hints of lime and lemon grass. The distinctive white wine has a full body and a long finish.We recommend enjoying this fruity Anselmi Capital Foscarino Veneto with fish, shellfish and poultry.

Content: 0.75 litre (€19.87* / 1 litre)

From €14.90*
Mabis Neropasso Rosso IGT Veneto
The Neropasso Rosso IGT Veneto has a wonderfully intense, fruity and spicy bouquet. Notes of black cherry and plum compote characterize this red wine which is a blend of Corvinone, Corvina and Cabernet Sauvignon. Corvinone and Corvina are typical grape varieties of the Veneto region. The winery Mabis is known for its ability to transport the full potential of these varieties in its red wines.On the palate the Neropasso Rosso is elegant, harmonious, full and silky, with sweet tannins in the finale. Part of the grapes for this wine was dried before being pressed. This particular Appassimento method is characteristic of the Veneto region. The winery Mabis masters this process thanks to long experience.Try the Neropasso Rosso IGT Veneto to pasta, white and red meat, cream cheese and aged cheeses.

Content: 0.75 litre (€12.67* / 1 litre)

From €9.50*
Mabis Biscardo Uvam Pinot Grigio IGT
This dry white wine is characterized by a slightly greenish color, his elegant fruity fragrance with notes of flowers, herbs and fruit and be harmonious, fresh taste. The wine is smooth and easy-drinking and suits any occasion.Mabis Pinot Grigio is recommended with appetizers, white meats and fish.

Content: 0.75 litre (€8.93* / 1 litre)

From €6.70*

Cutsomers also bought

Mabis Neropasso Rosso IGT Veneto
The Neropasso Rosso IGT Veneto has a wonderfully intense, fruity and spicy bouquet. Notes of black cherry and plum compote characterize this red wine which is a blend of Corvinone, Corvina and Cabernet Sauvignon. Corvinone and Corvina are typical grape varieties of the Veneto region. The winery Mabis is known for its ability to transport the full potential of these varieties in its red wines.On the palate the Neropasso Rosso is elegant, harmonious, full and silky, with sweet tannins in the finale. Part of the grapes for this wine was dried before being pressed. This particular Appassimento method is characteristic of the Veneto region. The winery Mabis masters this process thanks to long experience.Try the Neropasso Rosso IGT Veneto to pasta, white and red meat, cream cheese and aged cheeses.

Content: 0.75 litre (€12.67* / 1 litre)

From €9.50*
Tenuta Sant Antonio Scaia Bianca Garganega Chardonnay
The Scaia Bianca Garganega Chardonnay is a cuvée consisting of Garganega and Chardonnay grapes. With the Scaia line, the Castagnedi brothers from the Tenuta Sant Antonio estate created innovative wines - a modern interpretation of the great tradition of the Tenuta Sant’Antonio winery. The hand-picked grapes are gently pressed and aged in stainless steel tanks at low, controlled temperatures, resulting in pleasantly fresh and aromatic wines. The Scaia Bianca is redolent of white acacia blossoms, jasmine, citrus fruit, apples and pears, along with light notes of banana.Thanks to its distinctive but well-balanced acidity, the wine is fresh and soft on the palate. Serve this unique white wine as an aperitif with starters with fish, salads, vegetable risotto, pasta dishes or fish with light sauces.

Content: 0.75 litre (€12.60* / 1 litre)

From €9.45*
Pipoli Bianco Greco-Fiano Basilicata IGP
Im Glas blasse Zitronenfarbe, mit Düften von Zitrusfrüchten und einem Hauch von Steinobst.Reich und dennoch frisch mit dem Charakter von Limettenschalen und einer Fülle, die von der Greco-Traube stammt.Die Trauben wurden bei der Ankunft in der Kellerei gekühlt, schonend zerdrückt und im temperaturgeregelten Edelstahltank vergoren.Genießen Sie diesen italienischen Weißwein zu leichten Gerichten, Geflügel, Sommersalaten.Valentino Sciotti (von Vesevo, Gran Sasso und anderen Farnese-Weingütern) übernahm diese kleine Kooperative in der Basilikata in Acerenza im Herzen des Gebietes Aglianico del Vulture im Jahr 2008. Der Berater und Winzer Alberto Antonini arbeitet hier mit dem talentierten jungen Winzer Dennis Verdicchia, und gemeinsam gelang es ihnen, den Charakter der Trauben und des Gebietes einzufangen und in die Flasche zu bringen.

Content: 0.75 litre (€9.93* / 1 litre)

From €7.45*
Lenotti Colle dei Tigli Bianco Veneto
Fruity aromas of peach and apple characterize the bouquet of the Lenotti ‘Colle Dei Tigli’ Bianco Del Veneto I.G.T., complemented by fine floral fragrances. On the palate, this fresh white wine is full-bodied, dry, clear structured and well-balanced. This blend consisting of the Cortese and Garganega grape varieties comes from centuries-old vineyards in the moraine region south of Lake Garda. The Northern Italian white wine is of a straw yellow colour with green glints.It is an ideal accompaniment to starters, first light courses of a set menu, fish dishes and white meat. The Lenotti ‘Colle Dei Tigli’ Bianco Del Veneto I.G.T. is also a real pleasure as an aperitif.

Content: 0.75 litre (€8.33* / 1 litre)

From €6.25*
Feudi Di San Marzano "I Tratturi" Primitivo IGT
Production area: San Marzano, Salento, Puglia. At almost 100 meters above the sea level, with a high average temperature and very few rainfall during the year. The soils are mainly composed by clay, with an average depth which reaches up to 1 meter.Harvest period: Second and third decade of August Vinification: Thermo-controlled maceration, followed by draining and soft pressing at the end of the alcoholic fermentation Maturation: In stainless-steel Deep ruby red colour with violet reflections, intense aroma, fruity with notes of prunes and cherry, spicy with rosemary and vanilla scent. Full-bodied wine, soft and balanced, easy to drink.

Content: 0.75 litre (€7.93* / 1 litre)

From €5.95*