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Backsberg Chenin Blanc

€8.30 *

Content: 0.75 litre (€11.07* / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 2-3 working days

Prices incl. VAT plus shipping costs

Product number: 1912390

Available, delivery time 2-3 working days

from 1 bottle

€8.30*

€11.07* / 1 litre
from 6 bottles

€7.95*

€10.60* / 1 litre
bottle
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This Chenin Blanc from the Western Cape region is very fruity. Its bouquet is characterised by exotic notes of pineapple, melon and peach, complemented by aromas of pears, green apple and cashews. The white wine from South Africa is impressively fresh on the palate, with a fine, balanced acidity and a lovely depth.

You’ll enjoy discovering the Backsberg Chenin Blanc with fresh salads, vegetables, fish or chicken. The subliminal sweetness and the medium body make this white wine an ideal accompaniment to spicy and creamy dishes.

Wine type:
Weißwein
Taste:
trocken
Vintage:
2023
Ageing Potential:
2026
Region:
Western Cape
Country:
Südafrika
Vineyard/Brand :
Backsberg
Grape variety:
Chenin Blanc
Alcohol content:
12,5  % by volume
Total acidity:
6,0 g/l
Residual sugar:
6,0 g/l
pH:
3,40
Recommended drinking temperature:
8-10 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Importer:
Max Piehl GmbH & Co. KG
Hardenstraße 51
20539 Hamburg
Deutschland
Backsberg

Das Weingut Backsberg liegt am Fuße des malerischen Simonsberg und bietet einen atemberaubenden Ausblick auf die umliegenden Weinfarmen. Die wunderschöne Landschaft des Gutes liegt zwischen den beiden weltberühmten Anbauregionen Paarl und Stellenbosch in Südafrika. Backsberg wird von Beginn an von der Familie Back geführt. Alle Generationen haben ausgezeichnete Weine in außergewöhnlicher Qualität hervorgebracht. Die heutige Farm wurde bereits im Jahr 1916 gegründet. Die Produktion von eigenem Wein begann 1970.

Backsberg zählt zu einem der ersten Weingüter in Südafrika und zu den ganz wenigen weltweit, die auf nachhaltige Anbaumethoden setzen. Das Weingut produziert Co2-neutral und engagiert sich auch entsprechend in der Aufforstung und Bepflanzung von in Südafrika beheimateten Pflanzen- und Baumarten.

Das Weingut hat 130 Hektar Rebfläche die vorwiegend mit den Rebsorten Cabernet Sauvignon, Merlot, Shiraz und Chardonnay bepflanzt werden. Seit 2008 ist Winzer Guillaume Nell bei Backsberg für die verschiedenen Weinlinien verantwortlich. Mehrfach wurden die Weine von Backsberg ausgezeichnet. Vom New Yorker Magazin Wine & Spirits wurde das Weingut unter die 100 besten Weingüter des Jahres gewählt. Backsberg verfügt auch über ein eigenes, sehr lohnenswertes Restaurant in der wunderschönen Anlage.

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