Graham Beck Méthode Cap Classique (MCC) Brut 1,5 Liter Magnum

€36.90*

Content: 1.5 litre (€24.60* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1957925

Available, delivery time 2-3 working days

Fl.

Print product information sheet

Description An all round crowd pleaser and extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir… More
winery

An all round crowd pleaser and extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir and Chardonnay. Both varietals were hand-picked: Chardonnay at 18-19.5°B for fruit and elegance and Pinot Noir at 18.5-20°B for complexity and length of flavour. In the cellar whole bunch pressing ensures fractional recovery. After settling of the juice the two varieties are fermented separately. They are then cross-blended along with reserve wine if necessary, bottled and left for 15 to 18 months yeast contact time before disgorgement. Light yeasty aromas and secondary tones of limey fresh fruit on the nose with rich creamy complexity on the palate. The exceptionally fine mousse contributes freshness and finesse.

Wine type:

Sparkling wine

Taste:

brut

Region:

Western Cape

Country:

Südafrika

Vineyard/Brand :

Graham Beck

Grape variety:

53% Chardonnay
47% Pinot Noir

Alcohol content:

12,5 % by volume

Total acidity:

5,91 g/l

Residual sugar:

10,42 g/l

pH:

3,19

Recommended drinking temperature:

8 °C

Filling quantity:

1,5 litres

Allergen:

contains Sulfite

Importer:

Joh. Eggers Sohn GmbH
Konsul-Smidt-Str. 8 J
28217 Bremen
Deutschland

Reviews

An all round crowd pleaser and extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir and Chardonnay. Both varietals were hand-picked: Chardonnay at 18-19.5°B for fruit and elegance and Pinot Noir at 18.5-20°B for complexity and length of flavour. In the cellar whole bunch pressing ensures fractional recovery. After settling of the juice the two varieties are fermented separately. They are then cross-blended along with reserve wine if necessary, bottled and left for 15 to 18 months yeast contact time before disgorgement. Light yeasty aromas and secondary tones of limey fresh fruit on the nose with rich creamy complexity on the palate. The exceptionally fine mousse contributes freshness and finesse.

Wine type:

Sparkling wine

Taste:

brut

Region:

Western Cape

Country:

Südafrika

Vineyard/Brand :

Graham Beck

Grape variety:

53% Chardonnay
47% Pinot Noir

Alcohol content:

12,5 % by volume

Total acidity:

5,91 g/l

Residual sugar:

10,42 g/l

pH:

3,19

Recommended drinking temperature:

8 °C

Filling quantity:

1,5 litres

Allergen:

contains Sulfite

Importer:

Joh. Eggers Sohn GmbH
Konsul-Smidt-Str. 8 J
28217 Bremen
Deutschland

Graham Beck

Die Geschichte des Weingutes Graham Beck beginnt 1983, als Graham Beck die Farm Madeba in der Nähe des Städtchens Robertson im Distrikt Cape Winelands erwarb. Sein Ziel: Weine von Welt-Niveau zu kreieren. Der Erfolg stellte sich schnell ein, und das Weingut sicherte sich zusätzliche Anbauflächen in Küstennähe in der Stellenbosch-Region.

Die Weinkeller sind nicht nur mit dem modernsten Equipment ausgestattet, sie verfügen auch jeweils über eine eigene Abfüllanlage, so dass die Qualität vom Weinberg bis zur Flasche komplett von einem Team kontrolliert werden kann.

Product recommendation

Graham Beck Méthode Cap Classique (MCC) Brut 0,375 Liter halbe Flasche

An all round crowd pleaser and extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir and Chardonnay. Both varietals were hand-picked: Chardonnay at 18-19.5°B for fruit and elegance and Pinot Noir at 18.5-20°B for complexity and length of flavour. In the cellar whole bunch pressing ensures fractional recovery. After settling of the juice the two varieties are fermented separately. They are then cross-blended along with reserve wine if necessary, bottled and left for 15 to 18 months yeast contact time before disgorgement. Light yeasty aromas and secondary tones of limey fresh fruit on the nose with rich creamy complexity on the palate. The exceptionally fine mousse contributes freshness and finesse.

Content: 0.375 litre (€25.87* / 1 litre)

From €9.70*

Prices incl. VAT plus shipping costs

Details

Graham Beck Méthode Cap Classique (MCC) Brut Rosé

Pale silver-pink. Aromas of raspberries, cherries and a few secondary whiffs of minerality. A lively mousse but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, it’s perfect for all seasons and settings.

Content: 0.75 litre (€22.53* / 1 litre)

€16.90*

Prices incl. VAT plus shipping costs

bottle

Graham Beck Méthode Cap Classique (MCC) Brut

An all round crowd pleaser and extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir and Chardonnay.Both varietals were hand-picked: Chardonnay at 18-19.5°B for fruit and elegance and Pinot Noir at 18.5-20°B for complexity and length of flavour. In the cellar whole bunch pressing ensures fractional recovery. After settling of the juice the two varieties are fermented separately. They are then cross-blended along with reserve wine if necessary, bottled and left for 15 to 18 months yeast contact time before disgorgement. Light yeasty aromas and secondary tones of limey fresh fruit on the nose with rich creamy complexity on the palate. The exceptionally fine mousse contributes freshness and finesse.

Content: 0.75 litre (€23.33* / 1 litre)

€17.50*

Prices incl. VAT plus shipping costs

Fl.

Simonsig Kaapse Vonkel Méthode Cap Classique (MCC) Brut

This limpid wine has a straw undertone. A symphony of energetic yet elegant bubbles creates a crown of fresh delights in the glass. Sizzling notes of white peach contrast with red berries capturing the presence of the three grape varietals. The palate is sculptured into an orchard of white peach and apples with secondary yeast flavours. There is a fine balance between the fruit and acidity displaying beautiful finesse and elegance. Kaapse Vonkel has an unforgettable finish that captures a moment in time, transforming it into a celebration.

Content: 0.75 litre (€19.93* / 1 litre)

€14.95*

Prices incl. VAT plus shipping costs

bottle

Cutsomers also bought

Graham Beck Méthode Cap Classique (MCC) Brut Rosé

Pale silver-pink. Aromas of raspberries, cherries and a few secondary whiffs of minerality. A lively mousse but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, it’s perfect for all seasons and settings.

Content: 0.75 litre (€22.53* / 1 litre)

€16.90*

Prices incl. VAT plus shipping costs

bottle

Graham Beck Méthode Cap Classique (MCC) Brut

An all round crowd pleaser and extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir and Chardonnay.Both varietals were hand-picked: Chardonnay at 18-19.5°B for fruit and elegance and Pinot Noir at 18.5-20°B for complexity and length of flavour. In the cellar whole bunch pressing ensures fractional recovery. After settling of the juice the two varieties are fermented separately. They are then cross-blended along with reserve wine if necessary, bottled and left for 15 to 18 months yeast contact time before disgorgement. Light yeasty aromas and secondary tones of limey fresh fruit on the nose with rich creamy complexity on the palate. The exceptionally fine mousse contributes freshness and finesse.

Content: 0.75 litre (€23.33* / 1 litre)

€17.50*

Prices incl. VAT plus shipping costs

Fl.

Graham Beck Méthode Cap Classique (MCC) Blanc de Blancs 2018

The bouquet of the Graham Beck Méthode Cap Classique (MCC) Blanc de Blancs is characterised by fine notes of lime and mandarin. This sparkling wine from South Africa is slightly creamy on the palate, with a lovely brioche-yeast complexity and an elegant, prolonged finish. Half of the pure varietal Chardonnay was fermented in 205-litre oak casks, of which seven percent are new barrels year after year, giving this sparkling wine its special aromatic intensity and its creamy texture. You’ll enjoy discovering this impressive Cap Classique from the Western Cape region in South Africa.

Content: 0.75 litre (€33.20* / 1 litre)

€24.90*

Prices incl. VAT plus shipping costs

Fl.

Graham Beck Methode Cap Classique (MCC) Pinot Noir Rose Brut

This blend, consisting mainly of Pinot Noir and a smaller percentage of Chardonnay, shows a wonderful bouquet hinting of fresh strawberries and raspberries. This sparkling wine from South Africa is pleasantly creamy on the palate, with a prolonged finish.The salmon-coloured Graham Beck Méthode Cap Classique (MMC) Brut Rosé Vintage is an outstanding creation because this is the first time that the Pinot Noir and Chardonnay grape varieties united to create a South African sparkling wine. The Pinot Noir grapes are a guarantor of complexity and length, whilst the Chardonnay grapes give the wine its intense fruitiness and elegance.

Content: 0.75 litre (€28.67* / 1 litre)

€21.50*

Prices incl. VAT plus shipping costs

bottle