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Springfield Methode Ancienne Chardonnay

€35.00*

Content: 0.75 litre (€46.67* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1990235 Available stock: 31 bottle

Available, delivery time 2-3 working days

bottle
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Powerful aroma. butter, honey and tropical fruits. caramel and toast. vanilla. lovely wide and seductive, a pleasant fresh citrus tone, smoky.

With a strong, non-dominated by the wood, flavor. Broad, almost Burgundian in its finesse. Nice acidity and great length, delicious citrus fruit.

A beautiful fish wine, although with strongly flavored fish. Scallops with vanilla sauce. such as a grilled sea bass with beurre blanc.

Wine type:
Weißwein
Taste:
dry
Vintage:
2020
Ageing Potential:
2031
Region:
Robertson
Country:
South Africa
Vineyard/Brand :
Springfield Estate
Grape variety:
Chardonnay
Alcohol content:
13,5  % by volume
Total acidity:
6,6 g/l
Residual sugar:
1,8 g/l
pH:
3,25
Recommended drinking temperature:
10-13 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Importeur/Abfüller:
CS International Wine Depot GmbH
Drosselweg 9
26871 Papenburg
Deutschland
Springfield Estate

Springfield Estate liegt in Südafrika in der Weinbauregion Robertson im Zentrum der südafrikanischen Halbwüste Klein-Karoo. Das Klima der Region ist heiß und trocken, bietet aber bei ausreichender Bewässerung aufgrund äußerst fruchtbarer Böden hervorragende Bedingungen, um Weine von beeindruckender, zarter Mineralität zu kreieren. Besonders für brillante Weißweine sind die Weingüter der Region Robertson bekannt.

Springfield Estate ist im Besitz der Familie Bruwer, die in der neunten Generation Nachkommen französischer Hugenotten sind. Den Durchbruch zur Spitze des südafrikanischen Weinbaus erreichten aber erst die heutigen Weinmacher um Abrie Bruwer.

Die Bruwers verwenden ausschließlich Trauben von eigenen Weinbergen, das Beste wird mit dem Namen Springfield ausgezeichnet. Springfield Estate steht für ein überragendes Qualitätsniveau, aber auch ein moderates Preisgefüge. Es ist eines der besten Weingüter Südafrikas für Weißweine, produziert aber auch hervorragende Rotweine.

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